Hans got me a stand mixer for Christmas, which was pretty great! I've used it only twice though because most of the time I'm only making quick dinners if I cook at all and I've cut way back on the amount of baking I do. Nevertheless, I wanted to try my hand at making French macaroons. So far I am impressed by how much easier it is to whip up egg whites into a meringue. One of these days I'm going to try making bread dough.
Before I used my lovely mixer I made a tiramisu Yule log for Christmas dinner. It was so tasty!
I don't have any other holiday pictures. We had a small gathering for New Years Eve with cheese fondue. Between guests, work, and lots of cooking, I have rather neglected the blogs here. Last weekend I did a little site re-design.
Now that we've had some time to catch our breath there are going to be a few home spring clean and update projects to get ready for summer.
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